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5 items

• Indoor Kitchen Gardening Handbook

  Turn Your Home Into a Year-round Vegetable Garden : Microgreens, Sprouts, Herbs, Mushrooms, Tomatoes, Peppers & More

  Millard, Elizabeth,

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  Author Elizabeth Millard, a freelance journalist and Minnesota farmer, has converted her 2014 book, Indoor Kitchen Gardening, into a smaller handbook. She starts with an interesting and thorough presentation of the basics of indoor organic…Read moreRead more of this annotation

• Your Indoor Herb Garden

  Growing and Harvesting Herbs at Home

  Herda, D. J., 1948-

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  Garden writer and master gardener D. J. Herda instructs the reader on how to grow herbs indoors and to use them for culinary and medicinal purposes. He provides a history of the use of herbs from 5000 B.C. to the present as well as an annotated…Read moreRead more of this annotation

• Countertop Gardens

  Easily Grow Kitchen Edibles Indoors for Year-round Enjoyment

  Levis, Shelley, 1972-

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  Horticulturalist Shelley Levis invites the novice indoor gardener to learn about growing a countertop food garden using containers and sunlight as well as special growing systems such as hydroponics, aquaponics, and artificial light sources.

• Indoor Edible Garden

  Allaway, Zia,

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  In her user-friendly, well-organized book, British author Zia Allaway, a horticulturist, editor, and journalist, shows the reader how to grow a variety of foods indoors without special equipment. Her chapters cover herbs, edible flowers, sprouts,…Read moreRead more of this annotation

• Year-round Indoor Salad Gardening

  How to Grow Nutrient-dense, Soil-sprouted Greens in Less Than 10 Days

  Burke, Peter, 1950-

  Add Year-round Indoor Salad Gardening to your for later shelf

  The author shares his simple method of growing salad greens in soil-filled containers using only his kitchen window sills and natural sunlight. Expensive equipment is not required.